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Argentina πŸ‡¦πŸ‡·

Our Argentinean Meal Our 7th international meal was from Argentina. The song “Don’t Cry for me Argentina” was going through my head all week! The meal was Roasted Acorn Squash Salad with Arugula and Chevre, Beef Empanadas, Chimichurri Dipping Sauce, Pastel de Papa con Elote (Potato and Corn Pie/Casserole), Crepes […]

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Angola πŸ‡¦πŸ‡΄

Our Angolan Meal Our Angola meal was…interesting. It consisted of Camarao Grelhado Piri Piri (Grilled Prawns with Peppers), Muamba de Galinha (Angolan Chicken Stew), BΓ’ton de Manioc (Yucca/Cassava Sticks) and Cocada Angolana (Coconut Dessert).  Camarao Grelhado Piri Piri had a little bite! The prawns were basted with a garlic, onion, […]

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Andorra πŸ‡¦πŸ‡©

Our Andorran Meal Monday night’s Gura Global Grub country was Andorra. The meal consisted of smoked trout (the meal called for grilled trout, but we had problems finding fresh trout locally), trinxat (basically a large potato pancake with cabbage and bacon), warm spinach and mushroom salad with slivered almonds and […]

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Algeria πŸ‡©πŸ‡Ώ

Our Algerian Meal Sunday night’s Gura Global Grub country was Algeria. This is my favorite meal so far. The meal consisted of Hummus bi’l Kammunm (Algerian Chickpea Soup), Algerian Sunset Salad, Artisan French Bread, Hot Algerian Lasagna, Algerian Green Beans, and Bil Zbib (Sweet Couscous with Dried Fruit). Algeria was […]

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Afghanistan πŸ‡¦πŸ‡«

Our Afghani Meal Since we are not able to travel right now, we decided to do the Gura Global Grub tour. I found this awesome site -> http://globaltableadventure.com that has meal plans with recipes for 195 countries! I don’t know if we will get through all of them but we […]