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Cameroon ๐Ÿ‡จ๐Ÿ‡ฒ

Our Cameroon Meal Our Cameroon meal consisted of Cameroonian Fish Stew, Corn Fufu, Chin Chin, and Mango Daiquiris. The fish stew turned out a little salty. The recipe called for Maggi Seasoning cubes which we substituted with chicken bouillon and miscalculated the amount. Regardless, the stew was tasty and healthy, […]

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Burundi ๐Ÿ‡ง๐Ÿ‡ฎ

Our Burundi Meal Our Burundi meal was delicious! “Fish with Tomatoes and Red Palm Oil”, “Red Kidney Beans with Plantains”, “Date and Banana Mix”, and Banana Beer. I hated red kidney beans; haven’t had them in years. It was the texture. I decided it was time to try them again […]

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Burkina Faso ๐Ÿ‡ง๐Ÿ‡ซ

Our Burkina Meal Our Burkina Faso meal was Ragout D’Igname (traditional Burkinabรฉ Yam Stew), Burkinabรฉ Tรด and Banfora (fried pastry with pineapple). We drank Bissap a la Bonne Dame (hibiscus tea with pineapple). We both liked the stew and plan to make it again. The Burkinabรฉ Tรด was quite a […]

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Brunei ๐Ÿ‡ง๐Ÿ‡ณ

Our Brunei Meal Our Brunei meal consisted of Chicken Satay with peanut sauce, Cucumber salad and Mango with Sticky rice. The sticky rice was sweet, made with coconut water and sugar. It was all very good and the sticky rice and mango was great for breakfast the next day, topped […]

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Botswana ๐Ÿ‡ง๐Ÿ‡ผ

Our Botswanan Meal Our Botswana meal was Seswaa (Stewed Beef), Cornmeal Pap, Bostwanan Stewed Spinach Greens and Pampoenkoekies (South African pumpkin fritters). We drank Roobis Tea that has high levels of health-promoting antioxidants. Roobis tea is a red herbal tea that comes from the fermented leaves of the Aspalathus linearis […]

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Bolivia ๐Ÿ‡ง๐Ÿ‡ด

Our Bolivian Meal Our Bolivian meal was Bolivian Avocado & Tomato Salad, La Sopa de Mani (Bolivian Peanut & Beef Soup), La Llajua/Llajwa Hot Sauce, Corn on the cob with fried cheese and Helado de Canela (Cinnamon Sorbet). The Avocado salad was like deconstructed guacamole. So good and easy. I […]