Category: African Meals

Fish with Tomatoes and Red Palm Oil, Red Kidney Beans with Plantains, Date and Banana Mix, and Banana Beer.

Chicken Meatballs with Red Sauce, Pureed Black-eyed Peas, Coconut Rice, and Bananas in Orange Sauce with ice cream

Camarao Grelhado Piri Piri (Grilled Prawns with Peppers), Muamba de Galinha (Angolan Chicken Stew), Bâton de Manioc (Yucca/Cassava Sticks) and Cocada Angolana (Coconut Dessert).

Hummus bi’l Kammunm (Algerian Chickpea Soup), Algerian Sunset Salad, Artisan French Bread, Hot Algerian Lasagna, Algerian Green Beans, and Bil Zbib (Sweet Couscous with Dried Fruit).